Leaves – Coriander / Dhoniapata (1bundle)

Carrots are our most abundant source of beta-carotene, a compound that can function as an antioxidant and can also be converted by the body into vitamin A. It is good to people with High cholesterol, Diabetes, Cancer, Cataracts, Night blindness.

Brinjals spongy texture soaks up fat. Deep-fried brinjals soak up four times as much fat as french-fried potatoes. For best results, prepare it in a way that requires minimal fat, such as broiling, baking, roasting, or stewing.